Entries tagged with 'Momofuku'
Two Chicken Meals: Momofuku Fried Chicken and Pio Pio Salon
FRIED CHICKEN MOUNTAIN. As much as I enjoy the dishes forged by the hands of the Momofuku empire, I don't like them enough to make a reservation for any of their special offerings. (Except for the bo ssam, which I've...er,...
Milk Bar, Lula's, and Cafe Katja (or Dessert, Dessert, Dinner)
This post originally took place on July 5. Is it even relevant anymore? PROBABLY NOT. Sorry. Rosemary soft serve. Momofuku Milk Bar doesn't have these soft serve flavors anymore. Oops. But let's reopen the Momofuku Flavor Vault anyway. The last...
I Love You, Momofuku (Ssam and Milk Bar, Mostly)
This entry originally took place on February 3. Milk Bar outings took place on February 3, 14, and 16. And a bit of January 4. Um. I know the Momofuku Empire is overhyped. I know you're sick of hearing it....
Kåre Week, Day 2 (Part 1): Freakin' Sweet Lunch at Momofuku Ssam Bar, and Riding the Staten Island Ferry
Note: This entry originally took place on October 17. Anthony Bourdain's back and David Chang "Hey, Olivia!" I said as she rounded the corner of Momofuku Ssam Bar. "ANTHONY BOURDAIN. IN THERE." Her eyes were aglow with the fiery passion...
I Momofuku Ssam Bar-ed, And All Was Good With the World
If you don't like Momofuku Ssam Bar, you're with the enemy. Or you're a vegetarian/vegan, which is perfectly fine. Except that you'll never be able to appreciate the goodness of pucks of deep-fried pork fat, or tofu cubes deep-fried in...
Momofuku Ko: Yup, I Went There
There's food inside! (If you don't know anything about Momofuku Ko, you might want to catch up with these posts on Grub Street. Or in one sentence, it's David Chang's newest, omakase-style restaurant that is known for being nearly impossible...
Birthday Pork-Fest at Momofuku
[A note of sorts: This entry originally took place on October 13th. I'm slow.] "WUUAAHAH, ALEX!!!" I shouted something roughly resembling the above exclamation of crazed buggy-eyed surprise (I have no photographic evidence of the buggy eye, but trust me)...
Ramen, Sandwiches, Cookies, Burgers, Etc
bowl of noods Momofuku makes egg-flavored jello under the name "poached egg". So it's not really jello. But if I ever wondered what egg-flavored jello tasted like (which I haven't), now I know from having eaten the smooth yolk-filled semi-translucent...



